001BTG-003 What Are You Going To Eat Today? Fried Chicken Thigh Maki Toyama

001BTG-003 2023-10-03 55min

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Film Introduction

Today at Fazacon, I'm going to ask Maki Toyama, who has a big butt and a neat appearance, to make fried chicken thighs. Mr. Toyama doesn't cook much; he eats bananas and drinks coffee in the morning, and at night he just buys boiled curry, packaged ramen, or meat and boils it. Maki, who loves fried foods, made some delicious fried food. While looking at each other, Maki said, ``I want to kiss you~'', so when I licked her ear, she reacted sensitively, saying ``Ah, uh, uh...'', so I gave her a deep kiss, and she got excited and said ``It's erotic, it's crazy!'' Maki-san's pussy was dripping wet and wet.Maki-san was shyly excited and said, ``I'm embarrassed...It feels so good, it's crazy...'' When Maki-chan's wet pussy was being licked, she said, ``I think I'm going to cum soon, it's crazy!'' ,Ah, no, it feels so good...'' I pant and play with my dick with my toes.She says, ``I want you to touch me, please touch me quickly~'' and she can't hold back, so she sucks my dick deliciously. So she begged, ``I want to put my finger deep inside her vagina...'' and when I inserted my dick, Maki panted and said, ``It's going in, it's so hot, it's so bad...'' Maki moved her hips in cowgirl position. “I want to insert it all the way inside…”, “I’m going to say it out loud, ah, that’s no good, it’s crazy, it feels so bad, ahhhhh, my pussy is moving…sometimes I’m told…no, it feels so bad…, the back is so bad , I'm going to cum, I'm cumming...'' and I ejaculated into Maki's stomach. ``It felt good♪♪♪'' Maki seemed satisfied. A super sensitive woman said, ``I want to cum quickly, it makes me tingle.'' Maki-chan, a masochist woman who loves sex, said that she likes sex. Love should be on the table...

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Fried chicken thigh recipe
[Ingredients]
(chicken thigh, soy sauce, alcohol, flour, potato starch, garlic tube, ginger)
[How to make]
1. Roughly chop the chicken thighs.
2. Dip the meat in your favorite sauce and let it rest for a while
3. Sprinkle flour on the meat
4. Fry in plenty of oil
5. Finish with seasonings to your liking
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